The buns were very easy to come together and the end result was fantastic! I would definitely make these again and I was pleased that the dough didn’t have that weird grayish hue to them like the ones I’ve seen in the grocery store. The recipe called for dried cherries but I subbed dried cranberries because that’s what I had on hand it also says it should yield 30 buns but I only got 20. I guess my buns were bigger than they should of been….but isn’t that always the case!
Tuesday, April 7, 2009
Hot Cross Buns
It is my resolution this year to actually make use of the cooking magazines I receive in the mail every month and try and make at least 2 recipes in each magazine per month. I get Martha Stewart Living and Taste of Home both of which I love. So in honor of the upcoming Easter season and because the recipe was in my latest issue of Martha Stewart Living I decided to try my hand at Hot Cross Buns.
Posted by CRUISNDIVA